recipes
Oatmeal Raisin Cookies
These raw oatmeal raisin cookies are the easiest cookies, and only need four ingredients and water! The coolest thing about them is you don’t even have to cook them! If you are have food allergies, or food sensitivities these don’t have any additives, preservatives, sugar (besides natural sugar), or any harmful ingredients/ chemicals! If your having people over or just want a quick healthy snack, this is the perfect recipe for you!
If you have high food sensitivities you may want to use all organic ingredients!
1/2 cup ground up raw dry oats
1/2 cup organic raisins
1/2 cup pitted dates
1/2 teaspoon cinnamon
4 tablespoons of water or more until ingredients stick togethor (if too much water add some more coarse oat flour to make the batter so it will stick togethor, also may want to add more raisins/dates to keep sweetness if you add more oat flour)
Cut the dates into little pieces (1/2 cup), kidof like little raisins. Grind up the dry whole raw oats into a coarsely ground consistency, so not comletely ground to a flower consistency.
Add 1/2 cup raisins, 1/2 cup dates, 1/2 cup coarsely ground oats, 1/2 teaspoon cinnamon, and mix togethor. Once mixed togethor add 4 tablespoons of water or enough for the mixture to stick togethor. Roll into little 1 inch balls. Serve! You can either serve them right away, or wait a little while untill the oats absorb all the water and begin to harden. These raw oatmeal raisin cookies taste just like the store bought cookies that have all those harmful additives, preservatives, and harmful ingredients but they are actually healthy! Enjoy!

